Banquet Contact: Melissa Hungerford Cell 410-984-6563
Menu Options:
Flatiron Steak – $62.50/Person
Caesar salad, Grilled Asparagus, Yukon Gold Smashed Potatoes and Crème Brulee
Chicken Piccata – $54.50/Person
with Lemon Caper Butter, Caesar salad, Grilled Asparagus, Yukon Gold Smashed Potatoes and Crème Brulee
DEADLINE FOR RESERVATIONS IS APRIL 26, 2023
PayPal Note:
If you have trouble linking to PayPal on your phone, please clear your cache and try again.
Or, try a computer to complete your purchase. If you still need help, please contact Missy for assistance <webmaster@gspca.org>